Public Attitudes Towards Pre-Cooked Food: A Multivariate Survey on Trust, Food Security, Health and Willingness to Eat Pre-Cooked Food in Daily Life. European Journal of Public Health and Environmental Research, [S. l.], v. 1, n. 2, p. 85–99, 2025. DOI: 10.71222/9y6z6x71. Disponível em: https://pinnaclepubs.com/index.php/EJPHER/article/view/351. Acesso em: 2 nov. 2025.